Order a full Irish lamb, professionally butchered to your exact specifications. Whether you prefer traditional Irish cuts, French-trimmed racks, chops, shoulders, shanks, or a boned and rolled leg, our skilled butchers will prepare your lamb exactly how you like it. Each carcass is fresh, locally sourced, and expertly broken down into convenient, labelled portions—perfect for families, freezers, or special occasions.

Choose your butchering style at checkout or contact us for custom requests. Ideal for roasts, grilling, slow cooking, or bulk meal prep. Artisan prepared in Longford with nationwide delivery available.