Striploin Steak: Prime Cut, 28-Day Dry Aged for Perfection

Indulge in our exquisite Striploin Steak, a perfectly portioned  prime cut that promises an unforgettable dining experience. Each succulent steak is dry aged for a full 28 days, allowing its rich Irish beef flavour to deepen and ensuring exceptional tenderness.

For your ultimate convenience, every striploin steak is individually vac-packed and expertly making it ready for the pan or grill straight from the pack. Experience the superior quality and taste of a perfectly prepared steak from Herterich Artisan Meats – a gourmet meal made easy.