Elevate your culinary experience with Herterich’s Premium Dry Aged Tomahawk Steak—the ultimate centerpiece for any gourmet dinner party, luxury steak night, or weekend BBQ. Cut from prime Irish rib roast with the full rib bone left intact, this magnificent steak undergoes a traditional dry-aging process in a temperature-controlled environment. Dry aging allows the natural enzymes to break down the muscle fibres, resulting in an exceptionally tender texture and a highly concentrated, deep beef flavour with unique buttery notes.

Sourced from trusted local Midlands farms and hand-cut by our expert artisan butchers in Longford, each steak boasts beautiful marbling. The combination of premium dry aging and bone-in cooking ensures that the rich fat renders perfectly, locking in incredible juiciness and flavor. Ideal for reverse-searing, pan-searing and oven-finishing, or charring over an open flame on the barbecue, it delivers a restaurant-quality steak experience right at home. Order your fresh dry aged Tomahawk steak online today for secure nationwide delivery.

Approx 750g - 1KG